CO129-366 - Governor Sir Lugard Acting Governor May - 1910 [4-5] — Page 301

CO129 Colonial Office Hong Kong Records 理藩院香港檔案 All

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BİYOJOLY IJSCHJAY

0 IT

MOL DIGNA Veinste

Provided that the above list may be altered or added to by

mutual consent at any time.

(1).

That every Junk entering or clearing shall

have her Pass Book Certificate and also her Imperial Maritime

Customs Pass Book endorsed and dated by the Harbour Authority,

and the Harbour Authority shall satisfy himself that the Junk

has reported at the proper Imperial Maritime Customs Station

en route to and from the Colony.

(g).

That any Junk failing to produce her

Imperial Maritime Customs Pass Book and proof of payment of

Customs Dues, shall be detained by the Harbour Authority while

the Junk Master proceeds to the nearest Imperial Maritime

Customs Station to secure the required documents.

(12).

That if the Harbour Authority is satisfied

that a Junk has evaded payment of proper Customs Dues, he shall

notify the fact to the Imperial Maritime Customs Commissioner.

(1).

That every trading Junk shall deposit a

manifest of ipward and outward cargo with the Harbour Authority,

who shall inform the Commissioner of Customs of the contents

thereof.

Article 2.

(a). Every vessel bringing Salt, Sulphur or Salt-

-petre into the waters of the Colony shall declare the quantity,

port of origin and destination, to the Harbour Authority. If

the Salt, Sulphur or Seltpetre is to be landed or transshipped

it shall be aux deposited in a licensed Warehouse.

(6). Any Junk or Launch importaing Salt, Sulphur,

or Saltpetre into the waters of the Colony without the usual

Imperial Maritime Customs Documents, shall be detained by the

Harbour Authority, until the Master of the Junk or Launch has

proceeded to the nearest Imperial Maritime Customs Station to

procure the required documents."

(c). No Salt, Sulphur, or Saltpetre may be with-

-drawn from a licensed Tarehouse except under a removal permit,

which if the Salt, Sulphur or Saltpetre is declared for export

to

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